Groen VRC-3E Vortex100 Convectionless Steamer, 3 Pan

• Steamer shall be a Groen model VRC-3E stainless steel pressureless steamer with a 6.8KW electric connectionless steam reservoir
• Construction Steamer cavity and cabinet shall be all stainless steel construction with removable right and left side panels providing access to internal components.
• Steamer door is all stainless steel with strong continuous hinge and is field reversible for left or right swing.
• Door shall be insulated and provided with a one piece, replaceable seal.
• Easy open handle and latch shall provide positive lock and seal when door is pushed or slammed shut.
• Hidden magnetic door switch cuts power to blower when door is opened.
• Pan support racks shall be polished stainless steel and removable for easy cleaning.
• A removable stainless steel condensate collection tray is positioned under cavity door.
• Finish Cabinet exterior including door shall be finished to a No. 3 uniform finish.
• Cavity interiors are polished stainless steel.
• UL Listing Steamer shall be UL and cUL listed.
• Sanitation Unit shall be NSF listed.
• Unit to allow operator easy cleaning of water reservoir through cavity door.
• Steamer controls shall include an ON-OFF rocker switch; electronic timer, with continuous steam setting; a HOLD light which indicates when cavity is at holding temperature and an ADD-WATER light to indicate when water is needed in the reservoir to generate steam.
• Steamer cavity shall have a powerful side mounted blower, which increases steam velocity and provides efficient steam distribution throughout the cavity and between loaded pans.
• Unit shall come ready to steam in 15 - 20 minutes from a cold start, and provide warm cavity-instant steam capacity.
• Cavity is kept warm and ready for instant steam between loads.
• Water indicator light warns operator of need to add water to the cavity reservoir.
• Unit will shut off if no water is added.
• Water reservoir can be drained by turning the drain handle to the open position.
• Unit will be a NSF listed holding cabinet capable of holding food above safe temperatures (145ºF).
• Unit will be Energy Star qualified.
• Unit shall have an electric heated water reservoir to provide atmospheric steam at the temperature of approximately 212ºF.
• Water reservoir has electric water level sensors.
• When filled to the high level sensor, it has a capacity of 4 gallons